Monday, August 20, 2018

Caribbean Princess Sea Day, Aug 20

Today was a relaxing sea day, especially for me. Loading up with Tylenol PM tackled the hives but also tackled my energy level. I've been spending the day going between the balcony and the bed. No better place to recoup, for sure!

Hubby is pretty much out and about most of the time. He's got a spring in his step and plenty of coffee in his belly. He comes back ever so often and reports things to me. He has been pretty frustrated with the lack of service in the buffet and the lines at Coffee and Cones. But then again, hubby is, as he calls it, "passionate" about things. (I call it something different, but whatever.) He did feel sorry for the guy having to work both the coffee part and the ice cream part with about 15 people in line. Clearly they were understaffed.

I did make it out of the cabin for some lunch. There were good choices today at the buffet. Just look at all the different pre-made sandwich selections.

 Hubby said the Moroccan lamb leg stuffed with fruits, nuts, and quinoa was quite tasty.
I went with a warm Cuban Sandwich that was pretty darn good.
A few things about the buffet:
  • You might as well grab your own drink before you sit down. Because if you are waiting for a server to take your order you're going to go thirsty. I timed it today and it was 20 minutes before I was approached about anything to drink. 
  • The station set up is nice in that you aren't being forced to enter one side of the buffet and exit out the other. But it also creates some problems having to do with cleanliness. There is no longer anyone standing there requiring you to use hand sanitizer. There are sinks and hand sanitizers a little ways away, but many folks just stroll on by and walk into the buffet. Ick. I've gotten into the habit these last couple years of cleaning my hands before and after going through the buffet. I certainly don't need anyone else's tong germs! Without having anyone monitoring the entrance I saw two more things today that I found a bit, uh, gross... a guy was eating watermelon inside the buffet. He was even leaning over and letting it drip onto the floor as he was biting into it. Another ick. And two women in their swimsuits with no coverups. So I guess we're now ok with dirty hands, eating next to the food, and swimsuits in the buffet. It's time for me to work on my tunnel vision again. Or for someone to monitor the situation inside the buffet area.
  • During breakfast and lunch, go to the back of the ship and eat in Planks or Steamers. In the evening there is a charge but not during the day. At breakfast Steamers has an omelette station and Planks has more buffet. At lunch today Steamers had ramen noodles and Planks Tex-Mex buffet. Plenty of empty seating back there as people assume they can't sit there. 

Medallion™ Update:
I've combined my updates to make the progression of the roll-out more clear. 

August 18-25 updates can be found here.
August 25-Sept 1 updates can found here. 
Sept 1-8 updates can be found here.

Encouraging Words Money Pockets:
Today it will be dropped off somewhere in the Piazza before the Champagne Waterfall. So if you're on the ship and you come across it you'll know who it came from!


I've posted today's Princess Patter here. This will be the go-to spot for the Patters this week. I've also posted the room service menu there. And today's dining room menu is here. I can't guarantee I can get all the dining room menus as we don't eat there so I'm hoping someone else can fill in there for me.

Until tomorrow...in St. Thomas.

In the meantime here are a few seconds of evening bliss:
As usual, if you have any questions or comments, please click on the envelope icon at the top right of this screen.